Easiest Way to Make Perfect Nasi lemak

Nasi lemak. Nasi lemak is a dish originating in Malay cuisine that consists of fragrant rice cooked in coconut milk and pandan leaf. It is commonly found in Malaysia, where it is considered the national dish. Nasi Lemak is the breakfast and lunch staple in Malaysia.

This is the best and most authentic nasi lemak recipe! Nasi Lemak is Malaysia's National Dish and it certainly is a favourite among many households. Nasi Lemak is Malaysia's national dish. You can have Nasi lemak using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Nasi lemak

1. It's of Beras.
2. Prepare of Air secukupnya.
3. It's 1 kotak of Santan.
4. Prepare Daun of pandan.
5. Prepare of Halia 1 inci.
6. Prepare of Garam.

Consisting of so many flavors that we Malaysians love! No other dish in Malaysia is as famous as nasi lemak. It consists of rice cooked in coconut milk that is traditionally served with anchovies, cucumbers, peanuts, and boiled eggs. Nasi Lemak has definitely made a name for itself as Malaysia's most popular dish.

Nasi lemak step by step

1. Mula2 masak nasi macam biasa sukat air mcm biasa atau kurangkan (ikot cita rasa nk nasi lembik atau biasa).
2. Masak nasi bersama daun pandan dan garam. Masak macam biasa dalam rice cooker.
3. Bila air nasi dah mendidih dan hampir kering masukkan santan dan hirisan halia.
4. Kacau nasi tadi dan biarkan nasi sehingga masak.
5. Sedia untk dihidang bersama sambal dan timun.

As most Malaysians can attest, food is our passion and no doubt, we have plenty thanks to our multicultural citizens. Awalnya, nasi lemak dijadikan bekal bagi para petani maupun pekerja perkebunan. Selain Malaysia, nasi lemak juga populer di Singapura, Brunei Darusalam, serta Kepulauan Riau. As long as she likes you, this young lady will do anything for you. It's a blessing and a curse to be loved by her; she'll do anything for you and she'll do everything to make you happy.

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